Sam’s By the Beach: DineLA

I just wanted to write a quick review for my experience at Sam’s on the Beach last week. My amazing BHIP workout group and I decided to do an intense regime after work, and then cancel it all out by eating a 3 course DineLA meal. Yum…

Like I have posted about before, if you don’t take advantage of DineLA, you are really missing out. Sam’s was delicious and I would go back again. Plus it is right on the water, making it ideal for date night. The portions are right, the food is just what you want. And the French waiters make you feel like you are not longer Dining in LA. All in all, an A+.

But what did we eat?… Well here you go!

The DineLA Menu
Grilled Fresh Calamari Steak
Strips of Calamari grilled with Green Onions served with Mediterranean Couscous
Roquefort Cheese Salad
Served with Wild Arugula topped with Roasted Walnut and drizzled with Fig Balsamic
Grilled Red Snapper
Served in Fresh Horseradish and Citrus Sauce with Roasted Root Vegetables
Pumpkin Mousse Ravioli
Homemade Ravioli served with Crispy Sage & Nutmeg in a light Cream Sauce
Grilled Grass-Fed Hanger Steak
Marinated Hanger Steak served sliced in Red Wine Shallot Sauce & Mashed Potato
Sam’s Famous Bread Pudding & Vanilla Cream Sauce
Bird Nest ~ Milk Custard with Rose Water & Shredded Phyllo Dough
The Most Exotic Dessert on any menu By “Los Angeles Magazine”

Sam's on Urbanspoon

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